Tasting Notes
"Bobos" stuns with a deep red color tinged with violet. The aroma is complex, with notes of oak intertwining with ripe fruit and whispers of the forest floor, all enveloped in a touch of balsamic intrigue. On the palate, it's full-bodied and rich, with well-integrated tannins that balance the bold fruit flavors. The finish is smooth, lingering with hints of toasty oak and refreshing acidity, offering a satisfying conclusion.
Background
Three brothers with a passion for quality founded Bodegas Hispano+Suizas in Utiel Requena, a region where winemaking traditions are deeply ingrained in the soil. Blessed by the ideal climate between central Spain and the Mediterranean, they blend tradition with cutting-edge techniques. The result? Award-winning wines that capture the essence of Valencia's unique terroir.
Production Process
Steeped in history, Bodegas Hispano+Suizas on Finca Casa la Borracha cultivates magic. Their exclusive Bobal wine comes from octogenarian vines, meticulously hand-picked at dawn. The grapes are then plunged into a freezing -10ºC slumber before a slow, cold maceration in new American oak. After meticulous fermentation and gentle pressing, the wine rests in pristine French Allier oak for at least 10 months, culminating in their prized "Bobos."
| Region | Utiel-Requena |
| Grape variety | Bobal |
| Year | 2021 |
| Winery | Hispano-Suizas |
| ABV, % | 13.5 |
| Volume, L | 0.75 |
